Did my first cook with full on Fogo charcoal. Took a while to get hot, it seemed. it's got a bit of a sweet flavor, too. Not the sharper smokiness I'm used to. WAGYU & WINE BAR FOGO EVENT Piri Piri & Co Fogo: Carolina Reaper hot sauce 1337 Flavors Fogo de Chao Bourbon Dinner An evening at Fogo de Cho in which we celebrate the arrival of Spring. The Manhattan [food] Project
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